Terroir

Terroir continues the wine/cigar crossover with a term that applies to both crafts (describing the soil, topography, and climate where a given grape or tobacco plant are grown). This cigar was originally a limited edition that was blended by Willy Herrera out of his family's El Titan de Bronze factory in Miami, first debuting in 2011. Since 2012, the cigars have taken on a more regular production, settling on a blend that uses an Ecuadorian deflorada wrapper, an Ecuadorian binder, and fillers from Nicaragua and the DR.